SFA|SFM
  • 11-Jun-2018 to 02-Mar-2019 (EST)
  • Rocky Mount, NC, USA
  • Part Time

KITCHEN TEAM MEMBER

RMCF SFM, LLC- ROCKY MOUNT EVENT CENTER

LOCATION:                          Rocky Mount, NC

DEPARTMENT:                   OPERATIONS

REPORTS TO:                     CHEF/SANITATION

STATUS:                               PART-TIME

The Rocky Mount Event Center is an SFM managed facility that will open in October of 2018, in Rocky Mount, NC which is located in the eastern part of the state. The first-class facility is comprised of 165,000 square feet that will have the capacity to host the multi-courts tournament, trade shows, meetings, concerts and community events. The facility also has 15,000 square foot family entertainment center that has a variety of interactive games, ropes course, climbing walls and other family-friendly activities.

POSITION SUMMARY:

RMCF SFM, LLC is hiring a Kitchen Team Member who will assist the Chef and kitchen staff with the daily upkeep of the facility's kitchen.

PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

  • Assist Food and Beverage Manage with food preparation
  • Serves food in proper pre-determined portion sizes and at the correct temperature
  • Maintains appearance of all equipment and serving counters
  • Maintains inventory in the stock room
  • Cleans kitchen area before and after business hours
  • Scrubs, sanitizes, and stores pots and pans, utensils, and dishes
  • Maintains appearance of all equipment and serving counters
  • Performs other related duties as required by management

MINIMUM QUALIFICATIONS:

  • Understand and follow both oral and written instructions.
  • Work independently with minimal supervision.
  • Effective time management skills.
  • Prior experience in food industry preferred.

WORKING CONDITIONS AND PHYSICAL DEMANDS

  • Must be able to lift up to 40 lbs.
  • Able to tolerate extreme temperatures
  • Significant standing, walking, lifting, and carrying
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